Front and back of house staff

Streamline hiring restaurant staff by collecting qualifications, availability, and video responses to common scenarios.

Hosted by Carmen · 6 questions

Every question in this template

Carmen asks each of these questions on video, in this order.

  1. 01

    Which role are you applying for?

    Multiple choice

    Carmen says: “Which role are you interested in?”

    Server · Host · Bartender · Line cook · Dishwasher

  2. 02

    Turning a bad night around

    Video, voice or text answer

    Carmen says: “Tell me about a time you turned an unhappy guest into a happy one.”

  3. 03

    When are you available?

    Multiple choice

    Carmen says: “When can you work? Pick every shift that fits.”

    Weekday lunch · Weekday dinner · Weekend lunch · Weekend dinner

  4. 04

    Do you have a food handler card?

    Yes or no

    Carmen says: “Do you already have a food handler certificate? It's fine if not.”

  5. 05

    Your phone number

    Short answer

    Carmen says: “Leave your number and I'll call you for a quick trial shift.”

  6. 06

    Handling a Friday night rush

    Video, voice or text answer

    Carmen says: “Picture a packed Friday night. How do you keep up and stay calm?”

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